Dietitian Earnings

Median annual earnings of dietitians and nutritionists were $43,630 in May 2004. The middle 50 percent earned between $35,940 and $53,370. The lowest 10 percent earned less than $27,500, and the highest 10 percent earned more than $63,760. In May 2004, median annual earnings in general medical and surgical hospitals, the industry employing the largest number of dietitians and nutritionists, were $44,050.

According to the American Dietetic Association, median annualized wages for registered dietitians in 2005 varied by practice area as follows: $53,800 in consultation and business; $60,000 in food and nutrition management; $60,200 in education and research; $48,800 in clinical nutrition/ambulatory care; $50,000 in clinical nutrition/long-term care; $44,800 in community nutrition; and $45,000 in clinical nutrition/acute care. Salaries also vary by years in practice, education level, geographic region, and size of the community.

Source: Bureau of Labor Statistics, U.S. Department of Labor, Occupational Outlook Handbook, 2006-07 Edition